Ingredients
Yield: 4 servings, easily doubled
- 1 ⅓ cups pomegranate juice
- 2 large limes, juiced
- 6 oz. white tequila
- 1 cup sparkling water
- Pomegranate seeds and lime wedges, for serving
Beverages
Yield: 4 servings, easily doubled
Add the pomegranate juice, lime juice, and tequila to a cocktail shaker filled with ice. Shake vigorously, then divide and pour into 4 glasses. Top each glass with ¼ cup of sparkling water. Garnish with pomegranate seeds and lime wedges. Serve.